Comments on: Healthier Banana, Passionfruit & Coconut Loaf https://www.thebrickkitchen.com/2017/03/healthier-banana-passionfruit-coconut-loaf/ Thu, 22 Apr 2021 15:15:40 +0000 hourly 1 https://wordpress.org/?v=5.4.12 By: Joree https://www.thebrickkitchen.com/2017/03/healthier-banana-passionfruit-coconut-loaf/#comment-25279 Thu, 22 Apr 2021 15:15:40 +0000 http://www.thebrickkitchen.com/?p=4606#comment-25279 In reply to Claudia Brick.

HI!

I ended up replacing the almond meal (and the regular flour) with equal parts GF flour and it turned out great!

It was so flavorful and delicious!

]]> By: Claudia Brick https://www.thebrickkitchen.com/2017/03/healthier-banana-passionfruit-coconut-loaf/#comment-25274 Thu, 22 Apr 2021 10:08:32 +0000 http://www.thebrickkitchen.com/?p=4606#comment-25274 In reply to Joree.

Hi Joree, sorry about the late reply. You could definitely replace with either. The almond meal makes it quite moist so I’m not sure exactly how it would turn out unfortunately but it is quite a flexible recipe and will most likely be fine. Let me know how you go!

]]> By: Joree https://www.thebrickkitchen.com/2017/03/healthier-banana-passionfruit-coconut-loaf/#comment-24648 Fri, 05 Feb 2021 18:44:04 +0000 http://www.thebrickkitchen.com/?p=4606#comment-24648 Hi, this recipe sounds amazing, but I am allergic to almonds (all nuts). Would it work if I replaced the almond meal with GF flour or should I try oat flour (by grinding up the oats)?

Many thanks!

]]> By: Claudia Brick https://www.thebrickkitchen.com/2017/03/healthier-banana-passionfruit-coconut-loaf/#comment-21654 Wed, 18 Sep 2019 08:07:52 +0000 http://www.thebrickkitchen.com/?p=4606#comment-21654 In reply to Sarah.

Oh thank you Sarah, that’s so lovely to hear!! So glad it worked out so well

]]> By: Sarah https://www.thebrickkitchen.com/2017/03/healthier-banana-passionfruit-coconut-loaf/#comment-21651 Wed, 18 Sep 2019 00:13:15 +0000 http://www.thebrickkitchen.com/?p=4606#comment-21651 If I had an option to give five stars I would! I was making this for a DF/GF friend and just used ordinary GF flour, but I’m looking forward to trying with whole wheat. I didn’t have passionfruit, so added a little extra almond milk and some frozen raspberries and it was absolutely delicious. Thanks for a great recipe!

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