Comments on: Pea, Mint and Poached Salmon Pesto Pasta https://www.thebrickkitchen.com/2017/08/pea-mint-poached-salmon-pesto-pasta/ Thu, 20 Jun 2019 15:39:56 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Amanda Beresford https://www.thebrickkitchen.com/2017/08/pea-mint-poached-salmon-pesto-pasta/#comment-20237 Thu, 20 Jun 2019 15:39:56 +0000 http://www.thebrickkitchen.com/?p=5011#comment-20237 When I was an undergraduate, my weekly African dance class saved my sanity. Now many years later I’m finishing my PhD; cooking and gardening, and long walks with my dog help a lot! Sadly, I have a weird aversion to peas, so I probably won’t try this recipe, but I do have a crumble suggestion: I recently made a tropical version, with mango, banana and pineapple, and included nutmeg and coconut in the crumble topping, along with the ground almonds I always use for half the flour. It was delicious and very summery, served with an intense vanilla bean sorbet.

]]> By: Claudia Brick https://www.thebrickkitchen.com/2017/08/pea-mint-poached-salmon-pesto-pasta/#comment-11424 Thu, 07 Dec 2017 00:27:46 +0000 http://www.thebrickkitchen.com/?p=5011#comment-11424 In reply to heather (delicious not gorgeous).

thank you!!! finally catching up with replying to comments, but I am SO stoked to be done with exams…bring on summer!

]]> By: Claudia Brick https://www.thebrickkitchen.com/2017/08/pea-mint-poached-salmon-pesto-pasta/#comment-11422 Thu, 07 Dec 2017 00:26:29 +0000 http://www.thebrickkitchen.com/?p=5011#comment-11422 In reply to elisabeth a. fondell.

Ah that’s the best, wish I had some salmon gifting relatives! Thanks Elisabeth, hope you enjoy the recipes xx

]]> By: heather (delicious not gorgeous) https://www.thebrickkitchen.com/2017/08/pea-mint-poached-salmon-pesto-pasta/#comment-11360 Fri, 17 Nov 2017 17:43:18 +0000 http://www.thebrickkitchen.com/?p=5011#comment-11360 mmm you can never go wrong with pesto (: and i love that vibrant green with that pale pink! such pretty colors. my pastas tend to be very neutral colored and filled with onion and cauliflower lol. and congrats on finishing your exams!!!

]]> By: elisabeth a. fondell https://www.thebrickkitchen.com/2017/08/pea-mint-poached-salmon-pesto-pasta/#comment-11172 Thu, 02 Nov 2017 15:47:03 +0000 http://www.thebrickkitchen.com/?p=5011#comment-11172 YES, YES, YES. I have a freezer full of salmon from my relatives in Alaska and I will absolutely make this beautiful dish. Love the idea of peas + pesto + salmon, and how can you not love the addition of pasta?

Thank you for sharing. I look forward to following your beautiful blog.

All the best!
xoxo
Elisabeth

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