Comments on: Gluten-free Lemon, Polenta & Pistachio Cakes https://www.thebrickkitchen.com/2017/09/glutenfree-lemon-polenta-pistachio-cakes/ Tue, 22 Dec 2020 18:10:54 +0000 hourly 1 https://wordpress.org/?v=5.4.12 By: Liz Philip https://www.thebrickkitchen.com/2017/09/glutenfree-lemon-polenta-pistachio-cakes/#comment-24203 Tue, 22 Dec 2020 18:10:54 +0000 http://www.thebrickkitchen.com/?p=5082#comment-24203 Hi! I made this recipe today, but baked it as one big cake and it is SO DELICIOUS and worked very well!
Took 40 mins in my oven, and I skipped the icing and made a Lemon syrup to go on top instead. Truly a 10/10 recipe, thank you!

]]> By: Claudia Brick https://www.thebrickkitchen.com/2017/09/glutenfree-lemon-polenta-pistachio-cakes/#comment-23724 Sun, 25 Oct 2020 09:50:07 +0000 http://www.thebrickkitchen.com/?p=5082#comment-23724 In reply to Sally.

Hi Sally! Yes it definitely can and will take a little longer to cook – it will depend on how big your loaf tin is but I would keep an eye on it from 30min onwards.

]]> By: Sally https://www.thebrickkitchen.com/2017/09/glutenfree-lemon-polenta-pistachio-cakes/#comment-23709 Wed, 21 Oct 2020 16:12:14 +0000 http://www.thebrickkitchen.com/?p=5082#comment-23709 In reply to Claudia Brick.

Hi there can the lemon pistachio polenta recipe be cooked as one large loaf? If so will the cook time differ?
Thanks!!

]]> By: Claudia Brick https://www.thebrickkitchen.com/2017/09/glutenfree-lemon-polenta-pistachio-cakes/#comment-20228 Thu, 20 Jun 2019 06:08:58 +0000 http://www.thebrickkitchen.com/?p=5082#comment-20228 In reply to joan nass.

Hi Joan! Sorry I can’t provide pounds and ounces for all the recipes, but you can use an online calculator to convert it yourself. Sorry about that!

]]> By: joan nass https://www.thebrickkitchen.com/2017/09/glutenfree-lemon-polenta-pistachio-cakes/#comment-19078 Sun, 21 Apr 2019 16:11:20 +0000 http://www.thebrickkitchen.com/?p=5082#comment-19078 Looks so yummy. Can you put the measurements in pounds and ounces please?

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