Comments on: Apricot, Raspberry & Pistachio Galette https://www.thebrickkitchen.com/2021/01/apricot-raspberry-pistachio-galette/ Thu, 22 Apr 2021 10:06:36 +0000 hourly 1 https://wordpress.org/?v=5.4.12 By: Claudia Brick https://www.thebrickkitchen.com/2021/01/apricot-raspberry-pistachio-galette/#comment-25273 Thu, 22 Apr 2021 10:06:36 +0000 https://www.thebrickkitchen.com/?p=7296#comment-25273 In reply to Erin Murnane.

So glad to hear, thanks Erin! So much easier than a full on tart or pie – and the more rustic the better.

]]> By: Claudia Brick https://www.thebrickkitchen.com/2021/01/apricot-raspberry-pistachio-galette/#comment-25272 Thu, 22 Apr 2021 10:05:59 +0000 https://www.thebrickkitchen.com/?p=7296#comment-25272 In reply to Mercedes.

Thanks for letting me know, that is so good to hear! Thanks Mercedes

]]> By: Mercedes https://www.thebrickkitchen.com/2021/01/apricot-raspberry-pistachio-galette/#comment-24744 Sun, 14 Feb 2021 18:05:57 +0000 https://www.thebrickkitchen.com/?p=7296#comment-24744 From Argentina, I loved your recipe! I made it for dessert for a gathering. A celiac friend was invited so I changed the regular flour for almond flour and used all gluten free ingredients. My friend loved it and had more than one slice! Thank you so much for sharing your recipe!

]]> By: Erin Murnane https://www.thebrickkitchen.com/2021/01/apricot-raspberry-pistachio-galette/#comment-24712 Wed, 10 Feb 2021 22:12:23 +0000 https://www.thebrickkitchen.com/?p=7296#comment-24712 Thanks for the inspo, made a plum version of this last night for some friends, such a quick and easy dessert idea

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